The Lotus–Nymphea - Green Tea Beverage, developed under the CSIR-Floriculture Mission, blends Lotus Namoh-108, Nymphea petals, and green tea leaves. Rich in antioxidants and minerals, it offers a soothing taste and strong domestic and export market potential. Full industry support is provided, from production training to marketing strategies and equipment guidance.

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Contact UsDr Manish Bhoyar CSIR-NBRI Email: manish[dot]bs[at]nbri[dot]res[dot]in |