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Dry dehulling of sesame seed

CSIR-CFTRI
sesame processing
kernels
confectionery
hygiene standards
dry dehulling

overview

CFTRI has developed a breakthrough technology for mechanically dehulled sesame kernels with uniform colour, suitable for cookery and confectionery. The process ensures hygienic standards, meeting national and international quality benchmarks. Technical support and consultancy are provided as required.

  • 9

    TRL

  • 20

    No of Units Deployed

  • 0

    No. of training hours

Key Features

  • Quality – Uniform colour kernels suitable for diverse applications
  • Standards – Conforms to national and international benchmarks
  • Supported – Technical support and consultancy available as required/li>

Functionality

Contact Us

Head of the Department

Head, Technology Transfer & Business Development Department

Email: ttbd[at]cftri[dot]res[dot]in

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