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overview
The prawn pickle is an emulsion-based formulation containing fried prawns blended with acid, salt, spices, condiments, and sugar, preserved in covering oil. Developed by CSIR–CFTRI, it has a proven shelf life of over one year without added preservatives and has received high consumer acceptance for taste and quality.
Photo Gallery
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TRL
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No of Units Deployed
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No. of training hours
Contact UsHead of the Department Head, Technology Transfer & Business Development Department Email: ttbd[at]cftri[dot]res[dot]in |
Last Updated on : 13-March-2026
