Nutra chikki with added spirulina | Principal Scientific Adviser

overview

CSIR-CFTRI has developed a Spirulina-based Chikki, a nutritious and shelf-stable traditional sweet snack designed to combine taste with health benefits. Made from natural ingredients and fortified with Spirulina, a rich source of protein, vitamins, minerals, and omega-3 fatty acids it provides an affordable, ready-to-eat energy food suitable for all age groups.

Photo Gallery

9
TRL
39
Number of units currently deployed
2
No. of days or hours of training required

Key Features

Nutrition – Rich in protein, carbohydrates, fats, and fortified nutraceuticals
Versatility – Consumed as a sweet snack or functional food
Supported – Technical and consultancy support offered based on requirement