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Pulse based papads

Papad
snack food
legume flour
crispy wafer
Handmade

overview

Papad is a thin wafer-like snack made from legume flour, salt, khar, and spices, either toasted or deep-fried to a crispy texture. The technology supports semi- or fully-automatic production for small-scale and export-oriented manufacturers. Technical support and consultancy are provided based on requirements.

  • 9

    TRL

  • 31

    Number of units currently deployed

  • 2

    No. of days or hours of training required

Key Functionality

  • Flexible production – Suitable for home-scale, small, or medium industries
  • High-quality output – Ensures uniform crispiness and texture
  • Supported – Technical support and consultancy provided as per requirements

Functionality

Contact Us

Head of the Department

Technology Transfer & Business Development Department, CFTRI, Mysore

Email: ttbd[at]cftri[dot]res[dot]in

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